The flavor and smell of gourmet mushroom powders vary depending on the mushroom species. The mixed mushroom powder has a toasty, caramel, maple aroma attributed to the variety of mushrooms included. Mushroom powders are extremely versatile and can add to just about any dish from preparing homemade sausages, dry rub for meats, and seasoning on vegetables and potatoes. the mushrooms powder can be steeped for a delightful broth and sauce experience. Add mushroom powder to beans, greens, soups, and baked goods, and can be used as a batter for fried goodness.